Q: What about 7?
Why can’t I use 7 to score the whiskey during a NEAT tasting?
A: If you’ve done a tasting with me, you’ll know that I ask you to rate the whiskeys 1-10, but you can’t use 7.
It’s been a bit controversial. Some participants hate that they can’t give a whiskey a 7. But I stand by it because it tells you what you really think of the whiskey. I got this scoring system from Tim Ferriss who got it from Kyle Maynard. Kyle started using this as a way to evaluate potential employees after interviews, business deals, invitations to events, etc. He found that when you commit to something that you ranked a 7, you’re doing it out of obligation or FOMO. You aren’t actually excited about it. When you rate a whiskey a 7, you’re not really committing to liking it or disliking it. But if you rank it an 8, you’re excited about it, probably going to seek it out and willing to drive across town for it. Giving a whiskey a 6 is not great. That’s not to say you won't drink it and appreciate it if it’s what’s available at a bar, party or liquor store. I have plenty of 6’s on my shelves that I gladly sip and enjoy. Hell, I even think Blanton’s is a 6. Many may shutter at that statement, but I have a very crude ranking system and even though I quite enjoy Blanton’s, it’s not good enough for me to rank it an 8. A 6 is not a whiskey you would pay an inflated price for (cough cough allocated bourbons). But if you see a 6 on sale while at the grocery store, maybe you’ll toss it into the cart.
Ultimately, how you score your whiskey is up to you and I won’t hold it against you if you need to use 7 (just don’t tell me).
“What are the different distillation cuts?” When distilling any spirit, there are parts of the distillate that you want to keep and others that you want to toss out. The distillation cuts are commonly referred to as the heads, hearts and tails and they condense off the still in that order. The hearts cut is what the distiller keeps, ages and bottles. Read about the composition of each distillation cut and more here!